Persia Meat Shop is one of Toronto’s oldest butcheries in the heart of Richmond Hill, which was founded in 1993 under the name shiraz butchery in Ottawa. and in 2008 was moved to the intersection of Bayview and High Tech in Toronto. Ahad Oji relying on 35 years of butchery experience in Iran and Canada, as well as using the family experience of two generations in the butchery, was able to attract all customers who care about the quality of meat in a short period of time.
In a short period of time, according to customer demand and increased customers, he replaced the store’s location and equipped a larger place to meet the increasing need of old and new customers of different nationalities. So, in 2006 it was moved to its new location at the intersection of Bayview and Major Mackenzie. During these years, it has always been trying to prepare and slaughter the best breeds of livestock and poultry. Along with protein foods, it collects and offers to customers in the store the best non-protein food brands such as tea, rice, pickles, dairy products, dried vegetables, and so on